{"id":46110,"date":"2024-03-08T19:18:08","date_gmt":"2024-03-08T18:18:08","guid":{"rendered":"https:\/\/hempking.eu\/en\/?p=46110"},"modified":"2024-03-08T19:18:08","modified_gmt":"2024-03-08T18:18:08","slug":"impurities-in-hemp","status":"publish","type":"post","link":"https:\/\/hempking.eu\/en\/impurities-in-hemp\/","title":{"rendered":"Impurities in hemp"},"content":{"rendered":"

The hemp market continues to grow, with new manufacturers beginning to offer a wider range of products. But does more choice go hand in hand with higher quality? Considering the fact that hemp is particularly vulnerable to various types of contamination, while the hemp market is still not fully regulated, one may have some doubts about this. Currently, there are no regulations requiring producers to test hemp products for chemicals or microorganisms. This is a pity, because the plant is heavily exposed to contaminants and all products should have such testing. For information on what contaminants may be present in hemp, see the following text.<\/strong><\/p>\n

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